英國飲食文化英文版
英國本身是個(gè)歷史、文化悠久的國家,所以他們在料理上多少還是保留了原有的傳統(tǒng)飲食文化，來讓我們看看中英版本的英國飲食文化文章吧。
24EN Editor's Note:Today people in the UK eat a more varied diet than ever before.
As well as the regional diets of England, Scotland, Wales, and Northern Ireland the many immigrant communities have introduced their cuisines to the previously unadventurous Britons: Chinese, Greek, Indian, Italian, Thai, American fast foods such as pizza, hamburgers and fried chicken have to some extent displaced the traditional fast food of fish and chips.
今天，人們在英國吃了更多樣化的飲食比以往任何時(shí)候。
以及區(qū)域飲食的英格蘭，蘇格蘭，威爾士和北愛爾蘭，許多移民社區(qū)介紹了他們的菜以前unadventurous英國人:中國，希臘，印度，意大利，泰國，美國快餐食品，如比薩餅，漢堡包和炸雞已在一定程度上取代傳統(tǒng)的快餐店的炸魚和薯?xiàng)l。
Because of the climate and the Germanic origins of many of its early people, the UK has been a traditionally beer drinking rather than a wine drinking country.
Nevertheless, in recent years, vineyards in the south of England have proved successful.
In the west of England the traditional drink is cider, rather than beer.
Over Britain as a whole, however, the traditional drink is tea.
由于氣候和日耳曼起源及其早期的許多人，英國一直是傳統(tǒng)上喝啤酒，而不是葡萄酒的飲用國。
然而，近年來，葡萄園在英格蘭南部的已證明是成功的。
英格蘭西部的傳統(tǒng)飲料是蘋果酒，而不是啤酒。
英國作為一個(gè)整體，但是，傳統(tǒng)的飲料是茶。
今天我們來詳細(xì)介紹一下英國的早餐。
The most famous meal in Britain could be the traditional breakfast.
What makes it so popular with British people and visitors alike?
在英國最有名的一餐可能就要數(shù)早餐了。
為什么它會(huì)這么受英國人和游客的喜愛呢?
英式早餐全餐(British Breakfast)，比其他國家的正餐還要豐富，絕非只有牛角包配果醬咖啡的歐式早餐(Continental Breakfast)可比。
這份早餐俗稱the fry-up，因?yàn)槔锩娑嗍羌逭ǖ氖澄?香腸(sausage)，腌肉(bacon)，蘑菇(mushroom)，番茄(tomato)。
除此之外，還有土司(toast)，英式烤餅(scone)，茄汁焗豆(baked beans)等食物。
吃英式早餐，雞蛋是不能少的。
雞蛋通常有四種烹調(diào)方法。
Fried 煎
英國人煎蛋，通常只煎一面，蛋黃生生的，俗稱“太陽蛋”，也就是美國人口中的 sunny side up
Scrambled 炒
Boiled 煮
是把雞蛋連殼直接放進(jìn)水里煮，熟透的叫做hard-boiled，半熟的叫做 soft-boiled
Poached 燉
是把蛋去殼后用溫水煮，煮出來的蛋內(nèi)生外熟，形狀不一。
英式早餐茶
Accounts of its origins vary.
Drinking a blend of black teas for breakfast is indeed a longstanding British custom.
The practice of referring to such a blend as "English breakfast tea" appears to have originated not in England but America, as far back as Colonial times.
英國人喝早餐茶的習(xí)慣事實(shí)上是英國長久以來的傳統(tǒng)。
只是“英國早餐茶”這一說法卻不是從英國而來的，而是從殖民地時(shí)期從美國而來。
更多信息請?jiān)L問:http://www.
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English Breakfast tea is a black tea blend usually described as full-bodied, robust, and/or rich, and blended to go well with milk and sugar, in a style traditionally associated with a hearty English breakfast.
It is the most common style of tea in Britain.
英國早餐茶是由集中紅茶以一定比例拼配而成，是一種口味醇厚，香味濃郁的飲品。
適合搭配牛奶和糖。
與多姿多彩的英式早餐相得益彰。
是英國最常見的一種茶。
英國飲食文化概況：
Eating in Britain An introduction to the eating habits and the food varieties in the UK.
Points 1.
Typical daily diet of a British person.
2.
Complicated formal British dinner.
3.
Several famous British dishes.
Typical Daily Diet of a British Person Let’s see what he eats every day! Bread! ? Bread takes the largest proportion of what a common British person eats.
? Many kinds of them: Toast, Croissants, Danish Rolls… ? Often served with butter or jam.
Cereal! ? Cereal serves as a alternative source of carbohydrate, but usually eaten with other staple foods.
? Mixed with milk, yoghurt, or juice.
Can also be made into porridge.
? Often served during breakfast and lunch.
Meats! ? British people eat beef, lamb, fish, pork and chicken.
They only eat “edible” parts of an animal, so no chicken’s heart is regarded as food.
? Recipe varied.
Some baked, fried, boiled or barbecued.
Some cooked in wine or with pepper.
Vegetables! ? Vegetable sometimes comes with fruit.
The cooking methods of vegetable plates are not varied much, in contract with Chinese recipe.
? Mostly eaten fresh and raw, in the form of salads.
But sometimes also cooked.
Dairy Products! ? British people seldom drink or use milk from lambs.
? Milk is made into all kinds of products: yoghurt, cheese, butter and ice cream.
? Milk is also an important ingredient in British dishes.
Cheese is also a national product of Britain.
Tea & Coffee! ? Tea can be served throughout the day, not just in the afternoon.
Over 300 years of tea-drinking history.
? Coffee drinking are less formal than tea drinking.
? Teatime often comes with fine desserts.
<
The placing of tableware The Order of seats 8 Most-talked-about Table Manners Place your knife correctly.
Give up smoking for the time being.
Put your elbows off the table.
Never butter a whole piece of bread at a time.
Enjoy your meal: don’t wolf it.
Eat with your mouth shut.
Don’t pick your teeth at the table.
Mind the Napkin.
The Order of Dishes <
Fish and chips 炸魚土豆 Roast beef and Yorkshire pudding 烤牛肉和約克郡布丁 Shepherd's pie 肉餡土豆餡餅 Lancashire hotpot 蘭開夏火鍋 Bacon and eggs 培根煎蛋 Cornish pasty 康爾瓦郡菜肉烘餅 THANK YOU!! Hope you’ve not got hungry ? PowerPoint by Oasin.
Contact me: lfod1997@foxmail.
com
British food culture
英國的飲食文化
Today people in the UK eat a more varied diet than ever before.
As well as the regional diets of England, Scotland, Wales, and Northern Ireland the many immigrant communities have introduced their cuisines to the previously unadventurous 點(diǎn)擊發(fā)音 Britons: Chinese, Greek, Indian, Italian, Thai, American fast foods such as pizza, hamburgers and fried chicken have to some extent displaced the traditional fast food of fish and chips.
今天，英國人的飲食比以往更加多樣化。
除了英國地方性飲食習(xí)慣諸如英格蘭，蘇格蘭，威爾士和北愛爾蘭，許多移民社區(qū)也將他們的飲食帶到了英國：中國，希臘，印度，意大利，泰國，美國快餐食品，如比薩餅，漢堡包和炸雞已在一定程度上取代傳統(tǒng)的快餐店的炸魚和薯?xiàng)l。
Because of the climate and the Germanic origins of many of its early people, the UK has been a traditionally beer drinking rather than a wine drinking country.
Nevertheless, in recent years, vineyards in the south of England have proved successful.
In the west of England the traditional drink is cider 點(diǎn)擊發(fā)音, rather than beer.
Over Britain as a whole, however, the traditional drink is tea.
由于氣候和日耳曼起源，英國人在傳統(tǒng)上一直是喝啤酒，而不是葡萄酒的飲用國。
然而，近年來，葡萄園在英格蘭南部的栽培已證明是成功的。
英格蘭西部的傳統(tǒng)飲料是蘋果酒，而不是啤酒。
然而從總體而言，英國的傳統(tǒng)飲品卻是茶。
今天我們著重要為大家介紹的是 Afternoon Tea: A very British tradition。
正統(tǒng)英式維多利亞下午茶的生活文化內(nèi)涵：
英國在維多利亞女皇時(shí)代(公元1837～1901)是大英帝國最強(qiáng)盛的時(shí)代，文化藝術(shù)蓬勃發(fā)展;人們醉心于追求藝術(shù)文化的內(nèi)涵及精致生活品味。
維多莉亞下午茶是一門綜合的藝術(shù),簡樸卻不寒酸,華麗卻不庸俗。
著名作家Henry James曾經(jīng)說過：“There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea.”
You might be surprised to learn that British people love tea.
In fact, afternoon tea is more than just a drink – sometimes it's a complete meal.
英國人喜愛喝茶，對于這點(diǎn)你或許會(huì)感到些許驚訝。
事實(shí)上，下午茶對于英國人來說，遠(yuǎn)遠(yuǎn)不止是一種飲品，有時(shí)候那便是一頓完整的餐飯。
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